Interview: U.S. Firms, Gov’t Aggravate Global Food Crisis, Says U.S. Expert
by Xinhua writer Liu Yanan
NEW YORK, Sept. 19 (Xinhua) -- Speculative behaviors of Wall Street firms and grain giants in the global market, and the U.S. government's support for such businesses, have aggravated the worldwide food crisis amid the ongoing Ukraine conflict, a U.S. expert has said.
Frederic Mousseau, policy director at the Oakland Institute, pointed out that a major problem is the jump of prices resulting from market speculation by investment companies and big food corporations.
As soon as the Ukraine crisis started, "a number of speculators jumped on the market to buy futures of food, to bet on the market. So prices became very high," said Mousseau in a recent interview with Xinhua.
The expert, who has been working on the subject for nearly two decades, argued that the global food market is largely dominated and controlled by a handful of U.S. and European businesses.
"We've seen huge profits from these firms in this past year," Mousseau said, citing soaring profits of global food giants.
These companies have benefited from the increasing prices, at the expense of many poor countries who could not purchase adequate food on the global market because of the "crazy" manipulation, Mousseau said.
Data from the Food and Agriculture Organization (FAO) showed the Food Price Index increased to 159.7 in March, up from 135.6 this January and 125.7 in 2021.